Vanilla Almond Scones
I'm a Vanilla kind of girl. When it comes to food, that's pretty literal. Vanilla is my favorite 'flavor' for...
Chai Spice Scones
Apologies for these extended hiatuses I keep taking in between posts, you all. Lately, I have been stretched in a...
Rustic Sourdough Bread
When was the last time you accomplished something you'd really wanted to accomplish for a really long time? I'm at...
Sourdough Discard Crackers
A few weeks back, I mentioned that I had finally decided to tackle one of the things on my Baking...
Chicken Pot Pie
I didn't initially plan on sharing this recipe this week, but with the way that the weather's been going lately...
Cinnamon Sugar Croutons
Consider today's recipe as a Part II from last week, where I shared a simple, but really special way to...
Browned Butter Rosemary Croutons
Are you all ready for one of the simplest, but tastiest recipes ever? That's not hyperbole. I mean every word....
Roasted Tomato Salsa
Much like sour cream from last week, raw tomatoes are another one of those ingredients that I don't care to...
Herbed Sour Cream Pull Apart Loaf
By itself, I think that sour cream tastes awful. I mean, it is really, really bad. It's both a texture...
Sourdough Discard Biscuits
Happy New Year, everyone. We made it to 2022. Whereas 2020 seemed to drag on forever, I feel like 2021...
